CHOW Wednesday Men’s Meeting
Second and Fourth Wednesday of Each Month at 6p MST/7p CST/8p EST
This meeting is hosted Virtually from Denver, CO. All are welcome, no matter where you live or work.
Meeting ID: 822 7486 1514
I have been in the service industry as BOH and FOH for over three decades, from local pizza joints to fine dining. Joining CHOW for me was a natural move because I have experienced the ebbs and flows of hospitality and the effect they have had on my mental and physical health. Facing the hard truth that I needed to address my struggles with drugs and alcohol has been the most challenging and rewarding adventures I have taken on. With almost five years in active recovery, I am so grateful and love to share my experience,strength, and hope.
I am a Chef and Registered Dietitian with over 25 years of experience in Food Service settings, and 15+ years as a Food Service Director and School Nutrition leader. I have worked in urban, suburban, and rural settings with diverse audiences and constituents. I joined CHOW to assist with these important conversations around mental health in our industry.